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Glazed Chewy Brownies
Glazed Chewy Brownies

Before you jump to Glazed Chewy Brownies recipe, you may want to read this short interesting healthy tips about Stamina Raising Treats.

Healthy and balanced eating encourages a feeling of wellness. We tend to feel way less gross when we increase our consumption of nutritious foods and lower our consumption of unhealthy foods. A salad tends to make us feel better than a piece of pizza (physically at any rate). Choosing healthier food choices can be difficult when it is snack time. Shopping for goodies can be a difficult task because you have countless options. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting snack.

If you’re looking for a quick snack, you can’t go drastically wrong with a whole grain one. Starting your morning with a piece of whole grain bread toasted can give you that added boost you need to get going. Chips and crackers made from whole grains can be excellent for quick snack foods to eat on the go. Choosing whole grain snacks is always much better than eating the highly processed grains we commonly obtain in our grocery stores.

A large selection of instant health snacks is easily accessible. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to glazed chewy brownies recipe. To make glazed chewy brownies you need 15 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Glazed Chewy Brownies:
  1. Take 1 cup All Purpose Flour or Maida
  2. Get 1 Egg large
  3. Get 1/2 cup Cocoa powder
  4. Use 1 cup Sugar
  5. You need 1/4 cup Milk
  6. Use 1/8 tsp Salt
  7. You need 1 tsp Baking powder
  8. Use 1 tsp Vanilla Essence
  9. Take 1/2 cup Oil or melted Butter
  10. Use 1/4 cup Walnuts coarsely chopped
  11. Prepare FOR THE CHOCOLATE GLAZE-
  12. Use 1/4 cup Milk
  13. Prepare 1/4 cup Icing Sugar
  14. Take 1 tbsp Butter
  15. Take 1 cup Semi sweet Chocolate Chips
Steps to make Glazed Chewy Brownies:
  1. Preheat oven to 180° (350°F). In a large bowl, cream together butter and sugar until light and fluffy.
  2. Add milk, egg and cocoa powder. Beat slowly until thoroughly blended. Stir in the flour, baking powder and salt until blended. Stir in walnuts.
  3. Pour into a buttered and floured baking pan either round or square. Bake for 25 minutes or until the brownies begin to pull away from the sides of the pan.
  4. Meanwhile melt butter,milk and semisweet chocolate chips, blend until the mixture is completely smooth. Add icing sugar and mix well.
  5. Spread this glaze over cooled brownies. Allow the glaze to set for 30 minutes before cutting into squares.

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