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French Macarons w/ Brigadeiro Filling
French Macarons w/ Brigadeiro Filling

Before you jump to French Macarons w/ Brigadeiro Filling recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.

Wholesome eating encourages a feeling of health and wellbeing. Increasing our consumption of healthy foods while reducing the intake of unhealthy kinds plays a role in a more wholesome feeling. A salad allows us to feel a lot better than a piece of pizza (physically anyway). This is usually a problem, nevertheless, with regards to eating between goodies. Shopping for snacks can be a challenge because you have a great number of options. Here are a few healthy snacks that you can use when you need a fast pick me up.

Healthy foods made from whole grains are fantastic for a quick snack. Starting your working day with a piece of whole grain toast can give you that extra boost you need to get going. Eating on the run can be more healthy with whole grain chips and crackers. Make the change from refined products such as white bread to the healthier whole grain options.

There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the choice to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to french macarons w/ brigadeiro filling recipe. You can have french macarons w/ brigadeiro filling using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make French Macarons w/ Brigadeiro Filling:
  1. Prepare French Macarons
  2. Take 100 grams egg whites
  3. You need 50 grams sugar
  4. You need 200 grams confectioner's sugar
  5. You need 110 grams ground almonds
  6. Take Brigadeiro Filling
  7. Prepare 1 can condensed milk
  8. Provide 1 tbsp butter
  9. Provide 3 tbsp unsweetened cocoa
Instructions to make French Macarons w/ Brigadeiro Filling:
  1. Make Meringue: Beat egg whites using an electric mixer until foamy, and slowly add the sugar. Mix until glossy and soft (like whipped cream)
  2. Sift the almonds and confectioner's sugar and combine with the meringue. Fold them about 30 times ("cut" the middle, then bring left side over to the right with a spatula)
  3. Place the batter into a pastry bag with a round tip, and pipe disks onto a baking sheet. Let it rest for about 1 hour until dry, then bake for about 10 min at 285°F.
  4. Make the Brigadeiro filling: cook the butter, cocoa, and condensed milk in a saucepan over medium heat for about 10 min (mixing constantly until thick)
  5. Let the cookies and brigadeiro cool completely before filling, and enjoy your French Brazilian Macarons! 😀

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