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Before you jump to Caramel Cocoa Coconut Macarons recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.
We all know that having healthy foods can help us feel better inside our bodies. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy kinds contributes to a more healthy feeling. A little bit of pizza will not make you feel as healthy as ingesting a fresh green salad. This is usually a problem, nevertheless, when it comes to eating between snacks. Shopping for goodies can be a struggle because you have a great number of options. Here are some healthy snacks that you can use when you need a quick pick me up.
Just about the most popular treats is yogurt. Occasionally people decide to eat yogurt over a balanced lunch which is not the best idea. You cannot beat yogurt whenever it comes to a nutritious snack though. Along with calcium, it’s a good source of aminoacids and vitamin B. Easily digestible, yogurt can also help your digestive system work correctly depending upon the culture used to make it. Try adding some nutritious nuts to unsweetened natural yogurt for a healthy snack idea. This decreases your sugar consumption without minimizing the taste of your snack.
You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to caramel cocoa coconut macarons recipe. To cook caramel cocoa coconut macarons you need 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Caramel Cocoa Coconut Macarons:
- Take 2 & 1/2 cup coconut flakes
- Prepare 1 tbsp cocoa powder
- Take 1 & 1/2 tsp vanilla extract
- Use 700 oz condensed milk
- Prepare 5 tbsp milk
- Prepare Caramel sauce for spreading
Steps to make Caramel Cocoa Coconut Macarons:
- Gather all the ingredients.
- Take a big bowl, add coconut, vanilla extract, coco powder, milk and condensed milk. Mix it well.
- Now makes ball shapes. Make a hole in a centre and slightly flattened them. Put pistachios in a center.
- Cook them in a microwave for approx 2 minutes.
- Take out from microwaves and immediately transfer into the serving plates. Now spread caramel sauce into them
- Serve them when they cool down slightly.
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