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Before you jump to Bread Potato Balls recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is nowadays much more popular than it used to be and rightfully so. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. While we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. People typically believe that healthy diets require a great deal of work and will significantly change how they live and eat. It is possible, though, to make several simple changes that can start to make a good impact on our everyday eating habits.
Initially, you should be very careful when you are shopping for food that you don’t unthinkingly put things in your shopping cart that you no longer want to eat. For example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before purchasing? One wholesome substitute that can give you a positive start to your day is oatmeal. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.
All in all, it is not hard to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to bread potato balls recipe. You can have bread potato balls using 15 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Bread Potato Balls:
- Get For making stuffing
- Provide 2 big boiled potatoes
- Prepare 2 tbsp Chopped coriander leaves
- Get 2 Green chilli
- Provide 1 inch grated ginger
- You need To taste salt
- Provide 1/4 tsp red chilli powder
- Take 1/4 tsp garam masala
- Use 1/4 tsp chaat masala
- Get 1/2 tsp carrom seeds
- Prepare Others
- You need 6 bread slices
- Prepare 1/2 cup water
- Prepare 2 tbsp Green chutney
- Prepare as needed Cooking Oil for deep frying
Instructions to make Bread Potato Balls:
- Mix all the ingredients for making stuffing in a mixing bowl. Mash and mix thoroughly and make a dough.
- Remove the edges of bread slices by cutting it with knife. Now dip the slice in water and immediately remove from the water and squeeze excess water by pressing them between your palms.
- Place a portion of stuffing on squeezed slice and fold it from all corners to the centre and cover the filling carefully. Give it round shape with the help of your palms. Likewise make all the balls.
- Now heat cooking oil in a karahi and put balls in it and fry till golden brown colour on medium flame.
- Serve hot with sauce or green chutney.
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