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Before you jump to Bread Dhokla recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons for doing this. Poor diet is one factor in health problems such as heart disease and hypertension which can place a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. In all likelihood, a lot of people think that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, individuals can modify their eating habits for the better by making a couple of simple changes.
Initially, you will have to be very careful when you are shopping for food that you don’t automatically put things in your basket that you no longer want to eat. For example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? One heart-healthy option that can give you a good start to your day is oatmeal. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
All in all, it is not hard to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to bread dhokla recipe. You can cook bread dhokla using 21 ingredients and 20 steps. Here is how you do it.
The ingredients needed to cook Bread Dhokla:
- Provide 8 slices bread
- Provide For making dhokla batter:-
- Prepare 1 cup Besan
- Provide 1/2 cup Suji
- You need to taste Salt
- Take 1 tsp Oil
- Get 1 tsp sugar
- You need 1 tsp Eno
- Prepare For making stuffing:-
- Get 1/2 cup Onion chopped
- Prepare 1/4 cup Carrot chopped
- Take 1/4 cup Mixed bell pepper
- Get 1/4 cup Sweet corns
- Provide 2 tsp Oil
- Use 1/2 tsp Mustard seeds
- Provide 1 pinch Hing
- Take to taste Salt
- You need 1/4 tsp Garam masala
- Prepare 1/4 tsp Chilli powder
- Provide 2 tsp tomato ketchup
- You need 1/4 tsp Black pepper
Steps to make Bread Dhokla:
- Steps for making stuffing:-
- Heat 2 tsp oil in a pan.Add 1/2 tsp mustard seeds & a pinch of hing.
- Add 1/2 cup chopped onions. saute for a few seconds.
- Add 1/4 cup sweet corns & 1/4 cup bell peppers and mix well.
- Add 1/4 tsp garam masala, 1/4 tsp chilli powder, 1/4 tsp turmeric, 1/4 tsp black pepper & salt. mix
- Add 2 tsp tomato ketchup,mix everything well & turn off the gas.
- Steps for making dhokla batter:-
- Add 1 cup besan, 1/2 cup suji, 1 tsp oil, 1 tsp sugar and salt in a bowl.Mix everything well.
- Add water little by little to the mixture for preparing batter.
- Consistency of the batter should be like this.
- Cut out circles from 8 bread slices.Size of the bread circle is smaller than the size of idli mould.
- Add 1/2 cup of water in idli stand.
- Heat water on high power for 3 minutes.
- Add 1 tsp eno to the dhokla batter,mix well.
- Arrange the bread pieces in the idli mould.
- Spread 1tsp of filling over the bread circles.
- Cover the bread circles with dhokla batter.
- Cook on high power for 5 minutes.
- After 5 minutes bread dhokla is ready.
- Take bread dhokla out from the mould.Serve with tomato ketchup or green chutney.
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