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Fried Bread With a Twist
Fried Bread With a Twist

Before you jump to Fried Bread With a Twist recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is nowadays a lot more popular than it used to be and rightfully so. The overall economy is impacted by the number of individuals who suffer from health problems such as high blood pressure, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. In all probability, most people think that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can alter their eating habits for the better by making some small changes.

One way to deal with this to start seeing some results is to understand that you do not have to change everything right away or that you have to completely do away with certain foods from your diet. Even more crucial than entirely changing your diet is just simply substituting healthy eating choices whenever possible. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for a while. Like many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.

As you can see, it’s not at all difficult to start incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to fried bread with a twist recipe. You can have fried bread with a twist using 8 ingredients and 12 steps. Here is how you do it.

The ingredients needed to cook Fried Bread With a Twist:
  1. Take Onion
  2. You need 1 small red onion, thinly sliced
  3. You need 1 tbsp salted butter
  4. Prepare 1 tsp ground nut oil, (plus 4 more tablespoons for frying bread)
  5. Take lawry's seasoned salt
  6. Use Making
  7. Provide 4 slices of white bread
  8. Use 1 tbsp of your favourite cheese (per slice)
Steps to make Fried Bread With a Twist:
  1. In a pan heat the butter and oil.
  2. Add the onions and salt and fry for 2-4 minutes until the onion has softened.
  3. Once fried set to one side until ready to use.
  4. Cut the crusts of the bread, then using a rolling pin, flatten the sliced bread as much as you can.
  5. Using the fat from the onions, brush the bread slices.
  6. Using your favourite cheese add to bread
  7. Then add the onions on tip of cheese
  8. Roll it carefully so it doesn't break. Use toothpicks to hold it all together. Then on the outside brush the oil from the onion.
  9. Add 4 tablespoons of oil to a frying pan and heat.
  10. Add the bread in and fry for about 3-5 minutes on low heat or until it is golden brown. Turn a few times.
  11. Once done remove from pan and place on kitchen roll to absorb some of the fat.
  12. Serve immediately.

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