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Easy Quiche with Spinach and Bacon
Easy Quiche with Spinach and Bacon

Before you jump to Easy Quiche with Spinach and Bacon recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.

We are very mindful that consuming healthy snacks can help us really feel better in our bodies. Whenever we eat more healthy foods and less of the bad ones we usually feel much better. Eating fresh vegetables helps you feel better than eating a piece of pizza. This is often a problem, however, with regards to eating between meals. You can spend hours at the grocery store searching for the perfect snack foods to help you feel healthy. Here are a few healthy snacks that can be used when you need a fast pick me up.

Whole grain foods are an excellent choice for a fast wholesome snack. A bit of whole wheat toast, as an example is a great snack in the early morning. When you require a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products including white bread to the healthier whole grain options.

A large assortment of easy health snacks is easily obtainable. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to easy quiche with spinach and bacon recipe. You can cook easy quiche with spinach and bacon using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Easy Quiche with Spinach and Bacon:
  1. You need bunches Spinach
  2. Get Onion, thinly sliced
  3. Prepare Bacon
  4. Use Egg
  5. You need ◎ Milk
  6. You need each ◎Chicken soup stock granules
  7. Provide each Margarine (melted)
  8. Use ◎Salt and pepper
  9. You need as much (to taste) Melting cheese
Instructions to make Easy Quiche with Spinach and Bacon:
  1. Cut the onion to about 2 mm widths, the bacon into 1 x 2 cm strips, and the spinach into 2 cm lengths.
  2. Put the prepared ingredients (in the order of onion, bacon, and spinach on top) in a plastic bag, and microwave for 2 minutes at 600 W.
  3. In a bowl, break in 2 eggs and mix well. Add the ◎ ingredients into the bowl and mix further.
  4. Combine the bacon in Step 2 with the egg mixture in Step 3. Coat the gratin dish with the melted margarine (not listed).
  5. Pour the mixture in Step 4 into the gratin dish, and sprinkle on plenty of melting cheese. Bake in the preheated oven set to 200ºC for about 15-20 minutes, then it's ready to serve.

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