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Before you jump to Shrimp and Cauliflower in a White Sauce recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.
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We hope you got benefit from reading it, now let’s go back to shrimp and cauliflower in a white sauce recipe. To make shrimp and cauliflower in a white sauce you only need 13 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Shrimp and Cauliflower in a White Sauce:
- You need shrimp and Cauliflower———-
- Prepare 1 pound cauliflower
- Use 8 ounces shrimp shells off
- Take 1 teaspoon salt
- Use 1/4 teaspoon ground black pepper
- You need white sauce———
- Prepare 3 tablespoon flour
- Get 1/2 teaspoon salt
- Prepare 1/2 teaspoon ground black pepper
- Take 2 tablespoons butter
- Get 1 cup evaporated milk
- Get 1/4 cup parsley flakes
- Provide 2 tablespoons grated parmesan cheese
Instructions to make Shrimp and Cauliflower in a White Sauce:
- Steam the cauliflower. I used the microwave.
- Add salt and pepper to the cauliflower.
- Make sure the shrimp is clean, especially the vein down the back.
- Melt the butter in a pan.
- Add flour to the melted butter. Stir make a Roux.
- To the Roux add Milk salt and pepper. Add parsley flakes to the sauce. Mix well. Add the cheese. Mix well.
- Add cauliflower and shrimp to sauce.
- When mixed remove from heat and let sit 5 minutes.
- Serve I hope you enjoy!
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