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Potato Balls with Chicken and White Sauce
Potato Balls with Chicken and White Sauce

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We hope you got insight from reading it, now let’s go back to potato balls with chicken and white sauce recipe. You can cook potato balls with chicken and white sauce using 19 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to make Potato Balls with Chicken and White Sauce:
  1. Use Main Ingredient
  2. You need 5 medium Potato
  3. You need 1 large boiled chopped Chicken
  4. Take 4 tbsp tomato paste
  5. Take 1 medium onion, chopped
  6. Provide salt
  7. Take pepper
  8. You need ground cumin
  9. Take curry powder
  10. Provide 1 cup chopped parsley
  11. You need 1 cup milk
  12. Get White Sauce
  13. Take 1 cup all-purpose flour
  14. You need 1 1/2 cup milk
  15. Take salt
  16. Get pepper
  17. Prepare Topping
  18. Use 1 cup parmesan cheese
  19. Provide 1 cup mozzarella cheese
Instructions to make Potato Balls with Chicken and White Sauce:
  1. Boil the potato and smash them
  2. Mix the smashed potato, parsley and milk with a little salt and pepper
  3. Form the mix as balls and leave it
  4. Put the onion on a pan with some oil till it becomes golden
  5. Add the chopped boiled chicken and the tomato paste stire till all are combined
  6. Season the mix with salt, pepper, cumin and curry powder
  7. Now in in a large oven dish put the chicken mix in the ground and put the potato balls in different places on top of it and leave it
  8. For the white sauce, add some chopped onion with some oil in a deep frying pan
  9. Stir till the onion becomes golden then add the flour
  10. Mix them then add the milk slowley while mixing them on a light fire
  11. Make sure it doesnt clutter and add some salt and pepper
  12. After mixing the sauce well add it on top of the chicken and potato balls
  13. Finally add the cheese on top of it and put it in 180°F oven till it melt

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