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Before you jump to Shrimp edamame fry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Choosing to eat healthily provides many benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get us to adopt a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by making a couple of simple changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most likely choose a lot of food items out of habit. For example, did you ever think to check how much sugar and salt are in your favorite cereal? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.
All in all, it is not difficult to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to shrimp edamame fry recipe. To cook shrimp edamame fry you need 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Shrimp edamame fry:
- Get 2 cups frozen shrimp, medium or small, cleaned, deveined, unthawed
- You need 1 cup steamed edamame
- Get 2-3 cloves garlic,mashed or roughly chopped
- You need 1 tbsp red chilli flakes
- Get 1 lime, juiced
- Provide salt
- You need oil
- Prepare pinch tumeric powder
- You need 1 tbsp indian garam masala
Steps to make Shrimp edamame fry:
- Marinate the shrimp with salt, lime juice, chopped garlic, chillies,garam masala, pinch of tumeric powder for 15 mins
- Heat oil in a pan, add the marinated shrimp and cook over medium heat till all the water gets evaporated and mix often to avoid burning the shrimp.
- Add the edamame beans to the pan and mix well.
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