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Shrimp and green bean stir fry
Shrimp and green bean stir fry

Before you jump to Shrimp and green bean stir fry recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

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For anybody who is not hypersensitive to nuts, try having some almonds! As an all-in-one energy booster, almonds offer you many health benefits. Several vitamins and minerals are located in these wonderful nuts. They generally do, however, contain tryptophan-the same enzyme that renders you tired after eating turkey. But when you eat almonds, you don’t feel like you should sleep a while. Alternatively they will just help your muscles and digestive system relax while also helping you feel less stressed out. Almonds frequently give you a general increased feeling of well-being.

You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to shrimp and green bean stir fry recipe. You can cook shrimp and green bean stir fry using 6 ingredients and 14 steps. Here is how you achieve that.

The ingredients needed to make Shrimp and green bean stir fry:
  1. Get 2 dozen shrimp
  2. Provide 1 bunch green beans
  3. You need 1/2 small onion
  4. Prepare 1/2 medium bell pepper
  5. Use 1 cup rice
  6. Provide 1 tbsp butter
Instructions to make Shrimp and green bean stir fry:
  1. First put the rice on to cook. (1 cup rice = 2 cups water)
  2. Next: chop all the vegi's (you don't need anything specific! Just whatever you have around!)
  3. Make sure that everything is uniform or at least are in manageable bite sizes.
  4. Afterwards put the shrimp in a bowl of cold water(Cold water does not cook them it thaws them.)
  5. Once thawed peel the shrimp (unless you bought pre-peeled)
  6. The easiest way is to pull off the tail and then peel the sides
  7. Next with the butter cook the vegis in a non-stick skillet.
  8. Make sure that you know which veggies will cook faster.
  9. Green beans* bell pepper* onion* is the order I cook them in.
  10. I cook one vegi half way then add the next ingredient so that they are all even and cooked at the same time.
  11. In a separate skillet (or wipe out the one you just used) put some oil or butter down.
  12. Next season the shrimp with whatever you like and put them in the pan one side down.
  13. Once they look white all they way to the middle (about 1-2 minutes) flip them over to cook (another 30-40 sec)
  14. Then assemble your bowl or plate!

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