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Buttered shrimps 🤤
Buttered shrimps 🤤

Before you jump to Buttered shrimps 🤤 recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.

We all know that eating healthy foods can help us feel better in our bodies. If we eat more healthy snacks and a smaller amount of the detrimental ones we generally feel much better. Eating fresh vegetables helps you feel a lot better than eating a portion of pizza. This can be a problem, nevertheless, when it comes to eating between meals. Shopping for goodies can be a challenge because you have countless options. Here are a few healthy snacks that can be used when you need a fast pick me up.

Eating almonds is an excellent alternative as long as you do not have a nut allergy. Almonds are often considered a super food because they’re packed full of ingredients that help boost our vigor while keeping us healthy. Several nutritional vitamins tend to be found in these wonderful nuts. They actually do, however, have tryptophan-the same enzyme that renders you tired after eating turkey. Nevertheless, you won’t need a nap after eating almonds. Alternatively, these nuts help to reduce stress and provide a calming feeling throughout your body. Your emotional level is often lifted simply by eating almonds.

There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to buttered shrimps 🤤 recipe. You can cook buttered shrimps 🤤 using 7 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Buttered shrimps 🤤:
  1. Take 1 pound uncooked large shrimp
  2. Provide 1/2 teaspoon salt
  3. Get 1/2 teaspoon ground black pepper
  4. Prepare 4 tablespoon butter
  5. You need 5 cloves garlic
  6. Prepare 1 small lemon
  7. Prepare 1 medium bulb onion
Instructions to make Buttered shrimps 🤤:
  1. Melt 2 tablespoon butter in a large skillet over medium-high heat.
  2. Add the garlic,onion and cook until fragrant.
  3. Flip and cook 2 minutes on the other side until just beginning to turn pink.
  4. Fry shrimp and add salt and pepper to your taste. Cook 2 minutes on one side, while stirring occasionally.
  5. Taste test, and add more lemon juice, salt or pepper, if needed to suit your tastes.
  6. Add the remaining butter, lemon juice. Cook, while stirring, until the butter melts and the shrimp have cooked through "do not over cook them". Take off heat.

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