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Slow Cooker Sweet Ham
Slow Cooker Sweet Ham

Before you jump to Slow Cooker Sweet Ham recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is now a great deal more popular than in the past and rightfully so. The overall economy is impacted by the number of men and women who are dealing with diseases such as high blood pressure, which is directly linked to poor eating habits. There are more and more efforts to try to get us to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, most people think that it takes too much work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, people can alter their eating habits for the better by carrying out a few small changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most probably pick out lots of food items out of habit. For instance, did you ever think to check how much sugar and salt are in your breakfast cereal? One wholesome alternative that can give you a great start to your day is oatmeal. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.

Hence, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to slow cooker sweet ham recipe. To cook slow cooker sweet ham you need 6 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Slow Cooker Sweet Ham:
  1. Get 6-8 lb. Ham (I use Boneless..But Bone-in could be used.)
  2. Provide 1 (10 oz) Can of Chunked pineapple
  3. Take 1 1/2 Cups Light Brown Sugar
  4. Provide 1/2 Cup Maple Syrup
  5. Use 1/2 teaspoon Cinnamon
  6. Use 1/3 stick Butter
Steps to make Slow Cooker Sweet Ham:
  1. Slice Ham in half. Then put slice marks on ham. Arrange ham in Slow Cooker.
  2. Separate the pineapple from it's juice saving both. In a medium bowl mix pineapple juice, brown sugar, cinnamon, and Maple Syrup. Mix until all clumps are gone. Add the chunks of pineapple and mix in the glaze. Pour over the ham.
  3. Slice butter on top of ham. Cover. Halfway through cooking turn ham and spoon juices and pineapple over ham. Cook on Low for 8 Hours.

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