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Crock Pot Brown Sugar Ham
Crock Pot Brown Sugar Ham

Before you jump to Crock Pot Brown Sugar Ham recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Deciding to eat healthily offers marvelous benefits and is becoming a more popular way of life. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get us to adopt a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can modify their eating habits for the better by carrying out a few modest changes.

The first change you can make is to pay more attention to what you buy when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. As an example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it has. One healthy option that can give you a great start to your day is oatmeal. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.

Therefore, it should be fairly obvious that it’s easy to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to crock pot brown sugar ham recipe. You can have crock pot brown sugar ham using 4 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Crock Pot Brown Sugar Ham:
  1. You need 1 ham pre-cooked, spiral cut
  2. Get 3 1/2 cups brown sugar
  3. Prepare 1/2 cup raw natural honey
  4. Take 1 (20 oz.) can pineapple tidbits or chunks (don't drain)
Steps to make Crock Pot Brown Sugar Ham:
    1. In a large crock pot (6 quarts or larger) cover the bottom with 2 cups of brown sugar
  2. Place ham on top of the brown sugar, open the slices with your hands.
  3. Pour the honey over the ham evenly.
  4. Add the pineapple around the sides (with the juice e) and some on top.
  5. Top with remaining 1 1/2 cups of brown sugar, making sure it is evenly distributed o we the entire top of the ham.
  6. Cover and cook on low for 4 1/2 -6 hours.

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