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Before you jump to Easy Slow Cooker Scalloped Potatoes recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.
We are very mindful that having healthy foods can help us really feel better inside our bodies. We tend to feel way less gross after we increase our intake of wholesome foods and lower our consumption of junk foods. A salad allows us to feel much better than a piece of pizza (physically in any case). Choosing healthier food choices can be tough when it is snack time. You can spend hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
Yogurt can be a snack many individuals ignore. Eating yogurt in place of a healthy larger lunch isn’t a good idea. You can’t beat yogurt when it comes to a healthy snack though. Along with calcium, it really is a good supply of protein and vitamin B. Easily digestible, yogurt can even help your digestive system work correctly depending upon the culture used to produce it. Yogurt combines perfectly with nuts and seeds. This decreases your sugar absorption without lowering the taste of your snack.
There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to easy slow cooker scalloped potatoes recipe. You can have easy slow cooker scalloped potatoes using 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Easy Slow Cooker Scalloped Potatoes:
- Prepare 3 lb russet potatoes (peeled and thinly sliced)
- Use 1/2 cup onion, chopped
- Get 2 cup shredded cheese
- Get 1 can cream of mushroom soup
- Prepare 1 cup chopped cooked ham
- You need 1/2 cup water
- Use 1/2 tsp garlic powder
- Get 1/4 tsp salt
- Get 1/4 tsp ground black pepper
Instructions to make Easy Slow Cooker Scalloped Potatoes:
- Place sliced potatoes in crock pot. In a medium bowl mix cheese, onion and ham. Add mixture to crock pot with potatoes.
- Using the same bowl, mix the condensed cream of mushroom and water. Season to taste with garlic powder, salt and pepper. Pour over the potatoes.
- Cover and cook on high for 4 hours!
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