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Bean soup
Bean soup

Before you jump to Bean soup recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.

Healthy and balanced eating encourages a feeling of well being. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy kinds plays a role in a more balanced feeling. Eating fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s difficult to find healthier foods for snacks between meals. You can spend numerous hours at the food market searching for the perfect snack foods to allow you to feel healthy. There’s nothing like one of these brilliant healthy foods if you want an energy-boosting treat.

Just about the most popular treats is yogurt. Eating fat free yogurt in place of a wholesome larger lunch just isn’t a good idea. Low fat yogurt helps make a amazing snack, nonetheless. It is a protein-rich resource of wholesome minerals and vitamins. Easily digestible, yogurt can even help your digestive tract work correctly depending upon the culture used to create it. Yogurt unites perfectly with nuts and seeds. It’s an excellent way to enjoy a flavorful snack without having too much sugar.

You do not have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to bean soup recipe. To make bean soup you need 7 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Bean soup:
  1. Provide 1 Ham bone
  2. Take 2 -48oz. jars great northern beans
  3. You need 2/3 jar of water
  4. Take 2/3 cup graded carrots
  5. Get 2/3 cup chopped selery
  6. You need 1 medium onion chopped
  7. Get 1 Seasoning to taste I use garlic powder, black pepper, Mrs dash table blend and Italian seasoning
Steps to make Bean soup:
  1. Place ham bone in crock pot
  2. Add beans
  3. Add water
  4. Add seasoning, carrots, celery, and onions
  5. Set crock pot on high for 12 hours
  6. Set crock pot on low for 8 to 12 more hours
  7. Remove bones and enjoy

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