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Chocolate Shoo Fly Pie
Chocolate Shoo Fly Pie

Before you jump to Chocolate Shoo Fly Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Opting to eat healthily provides great benefits and is becoming a more popular way of life. There are many health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Although we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all likelihood, most people believe that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. Contrary to that information, individuals can modify their eating habits for the better by making a few simple changes.

You can obtain results without needing to remove foods from your diet or make considerable changes right away. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for some time. Over time, your eating habits will change and your new eating habits will completely replace the way you ate in the past.

As you can see, it’s not at all hard to begin incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to chocolate shoo fly pie recipe. To make chocolate shoo fly pie you only need 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Chocolate Shoo Fly Pie:
  1. Get 1 Basic Pie Shell
  2. Use 1 can Chocolate Syrup
  3. Use 1/2 tsp Baking Soda Divided
  4. Prepare 1 1/3 cup Boiling Water
  5. Get 1 tsp Vanilla
  6. Provide 1 1/3 cup Flour
  7. Prepare 1/2 cup Sugar
  8. You need 1/4 tsp Salt
  9. Prepare 1/3 cup Butter
  10. Prepare 1 Cinnamon For Sprinkling
Instructions to make Chocolate Shoo Fly Pie:
  1. Combine chocolate syrup, 1/4 teaspoon baking soda and water in bowl and gently mix. Add vanilla and set aside.
  2. Combine flour, sugar, remaining baking soda and salt in separate bowl. Gently cut in butter with pastry cutter until crumbs are formed. Set aside 1 cup of crumb mixture.
  3. Pour 1 cup of chocolate mixture into unbaked pie shell. Pour remaining chocolate mixture into bowl with crumb mixture and gentle stir.
  4. Pour mixture into pie shell and sprinkle remaining crumb mixture on top. Sprinkle the top with cinnamon.
  5. Bake in preheated oven at 375°F for 1 hour. Can be served with whip cream on top.

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