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Before you jump to Chocolate Pecan Pie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is today a good deal more popular than it used to be and rightfully so. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get us to adopt a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can change their eating habits for the better by making several modest changes.
One way to address this to begin seeing some results is to realize that you do not have to alter everything straightaway or that you should entirely get rid of certain foods from your diet. Even more crucial than entirely altering your diet is just substituting healthy eating choices whenever you can. As you get accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than you used to. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate before.
All in all, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chocolate pecan pie recipe. You can cook chocolate pecan pie using 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Chocolate Pecan Pie:
- Take 1 refrigerated pie crust
- Prepare 1 cup semi-sweet chocolate chips
- Prepare 3 tbsp milk
- Use 4 eggs
- Provide 3 tbsp butter (melted)
- Prepare 2 tsp pure vanilla extract
- Use 1 cup dark corn syrup
- Prepare 1 cup sugar
- You need 1/2 tsp ground cinnamon
- Get 1/4 tsp ground Allspice
- Take 1/4 tsp salt
- You need 1 1/2 cup pecan halves
Instructions to make Chocolate Pecan Pie:
- Line 9-inch deep dish pie plate with pie crust. Bake in preheated 425°F oven for 7 minutes. Remove crust from oven. Reduce temperature to 325.
- Meanwhile, microwave chocolate chips and milk in medium microwavable bowl on HIGH 1 to 1 1/2 minutes. Stir until smooth. Pour chocolate evenly over crust.
- Beat eggs in large bowl. Add remaining ingredients; mix well. Slowly pour mixture over chocolate layer. Place ring of foil around edges of crust to prevent over-browning.
- Bake 55 to 60 minutes or until filling is puffed and center is still soft enough to move when shaken gently. Cool completly on wire rack.
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