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Before you jump to Dairy Free Chocolate-Peanut Butter Fudge Pie recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.
Enjoying healthy foods tends to make all the difference in the way you feel. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy types plays a part in a more balanced feeling. Eating fresh vegetables helps you feel better than eating a portion of pizza. This is usually a problem, however, in terms of eating between goodies. Shopping for snack foods can be a struggle because you have so many options. Here are a few healthy snacks which you can use when you need a fast pick me up.
Whole grain foods are an superb choice for a fast healthy snack. Starting your day with a piece of whole grain bread toasted can give you that additional boost you need to get going. When you have to have a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products including white bread to the healthier whole grain choices.
You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to dairy free chocolate-peanut butter fudge pie recipe. To make dairy free chocolate-peanut butter fudge pie you need 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Dairy Free Chocolate-Peanut Butter Fudge Pie:
- Get fudge layer
- You need 3 oz semi sweet baking chocolate
- You need 4 tbsp or more peanut butter
- Provide 1 dash Chocolate almond milk
- Get 4 egg yolks
- Use 1 sugar
- Get crust
- Prepare 2 tbsp margarine
- Get 1 cocoa powder
- You need 1 sugar
- You need 1 1/2 cup Graham cracker crumbs
- Use meringue layer
- You need 4 egg whites
- You need 1 cocoa powder
- You need 1 sugar
Steps to make Dairy Free Chocolate-Peanut Butter Fudge Pie:
- Melt margarine
- Mix together all crust ingredients
- Bake in 350° oven for 7-10 minutes
- Melt chocolate, almond milk, peanut butter together
- Take off heat once it's melted, slowly add in egg and mix fast
- Pour on top of crust
- Whip egg whites into a stiff meringue
- Add rest of ingredients
- Bake in 350° oven for 10-15 minutes
- Let cool before serving
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