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Chocolate chip pie
Chocolate chip pie

Before you jump to Chocolate chip pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for this. The overall economy is impacted by the number of individuals who suffer from conditions such as high blood pressure, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make some minor changes that can start to make a difference to our day-to-day eating habits.

If you want to see results, it is definitely not a requirement to drastically modify your eating habits. If you would like to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. As you become accustomed to the taste of these foods, you will discover that you’re eating more healthily than before. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

As you can see, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to chocolate chip pie recipe. You can cook chocolate chip pie using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate chip pie:
  1. You need pie
  2. Use 1 unbaked 9-inch (4-cup volume) deep-dish pie shell *
  3. Use 2 large eggs
  4. Get 1/2 cup All purpose flour
  5. Prepare 1/2 cup Packed brown sugar
  6. Take 1/2 cup Granulated sugar
  7. Take 3/4 cup (1 1/2 sticks) butter, softened
  8. Take 1 cup Chopped nuts ( any type of nut of your choice personally I think almonds and peanuts go good with this pie separate of course )
  9. Use 1 Sweetened whipped cream or ice cream (optional)
  10. Get 1 cup (6 oz.) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate MorselsNESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels( of course you can use any chocolate of your choice I just think these 2 mixtures were better in the pie )
Instructions to make Chocolate chip pie:
  1. Preheat oven to 325°
  2. BEAT eggs in large mixer bowl on high speed until foamy. Beat in flour, granulated sugar and brown sugar. Beat in butter. Stir in morsels and nuts. Spoon into pie shell. - - BAKE for 55 to 60 minutes or until knife inserted halfway between edge and center comes out clean. Cool on wire rack. Serve warm with whipped cream, if desired. - - * If using frozen pie shell, use deep-dish style, thawed completely. Bake on baking sheet; increase baking time slightly.
  3. Prep Time: 15 min Cook Time: 55 min Cooling Time: 15 min

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