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Chocolate Sauerkraut Pie
Chocolate Sauerkraut Pie

Before you jump to Chocolate Sauerkraut Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Healthy eating is now a lot more popular than before and rightfully so. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most people typically think that healthy diets require much work and will significantly alter how they live and eat. Contrary to that information, people can alter their eating habits for the better by carrying out several small changes.

Initially, you will need to be very careful when you are shopping for food that you don’t automatically put things in your cart that you don’t want to eat. For example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before purchasing? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a regular part of your new healthy eating regimen.

Thus, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to chocolate sauerkraut pie recipe. You can cook chocolate sauerkraut pie using 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Chocolate Sauerkraut Pie:
  1. Take 2 nine inch pie crusts (homemade or frozen)
  2. Get 1/2 cup Sauerkraut
  3. You need 1 stick (1/2 cup) butter, softened
  4. You need 2 cup sugar
  5. Provide 5 large eggs, well beaten
  6. Prepare 1 cup milk
  7. You need 1 tsp vanilla extract
  8. Take 2 tbsp fresh lemon juice
  9. Prepare 2 tbsp grits
  10. You need 2 tbsp all-purpose flour
  11. Use 1 cup semi-sweet chocolate chips
Instructions to make Chocolate Sauerkraut Pie:
  1. Preheat Oven to 350°F.
  2. Drain and rinse the Sauerkraut thoroughly, squeezing dry.
  3. Cream the softened butter and sugar together with an electric beater in a large mixing bowl for close to a minute and longer.
  4. Add the beaten eggs, milk, lemon juice, and vanilla extract and mix well.
  5. Combine separately, the grits and flour, mixing them well. Add this to the egg mixture and blend well.
  6. Fold the sauerkraut and chocolate chips into the final mixture and pour into your two pie crusts. Bake at 350°F for 55 to 60 minutes, or until a knife inserted in center comes out clean.

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