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Before you jump to Ray's' Peanut Butter Ice Cream Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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As you can see, it’s not difficult to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to ray's' peanut butter ice cream pie recipe. You can cook ray's' peanut butter ice cream pie using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Ray's' Peanut Butter Ice Cream Pie:
- Take 1 Graham cracker pie crust
- Provide 4 cup softened vanilla ice cream
- Take 1/3 cup creamy peanut butter
- Use 1 cup whipped topping(cool whip)
- You need garnish
- You need 1 pints heavy whipping cream
- Get 1/4 cup sugar
- You need 1 tbsp vanilla extract
- You need 1 box 3.4oz vanilla pudding
- You need 1 Peanut butter cups
- Use 1 chocolate syrup
- Prepare 1 chocolate sprinkles
Instructions to make Ray's' Peanut Butter Ice Cream Pie:
- Let your ice cream get really soft add to mixer with peanut butter and whip topping(cool whip) whip well. Add to pie crust cover and freeze at least 4-6 hours
- Make your whipped topping, add heavy cream, sugar, pudding & vanilla whip till thickened.
- Once pie sets decorate as you like.i used a piping bag and tip. Garnish with sprinkles, chocolate syrup & pb cups
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