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Before you jump to Sunshine's chocolate- cream pie recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.
Eating healthy foods makes all the difference in the way you feel. Increasing our consumption of sensible foods while reducing the intake of unhealthy ones contributes to a more healthy feeling. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Choosing healthier food choices can be challenging when it’s snack time. You can spend numerous hours at the food market searching for an ideal snack foods to help you feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?
Foods made from whole grains are fantastic for a easy snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch break. Eating on the run can easily be much healthier with wholesome chips and crackers. Selecting whole grain food items is always better than eating the refined grains we commonly come across in our grocery stores.
You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to sunshine's chocolate- cream pie recipe. You can cook sunshine's chocolate- cream pie using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Sunshine's chocolate- cream pie:
- You need 1 graham cracker pie crust 9"inch
- Take 2 cup milk divided
- Prepare 2/3 cup sugar
- Take 1/3 cup coco
- Prepare 3 tbsp cornstarch
- You need 1/8 tsp salt
- You need 1 large egg
- Provide 1/3 cup semisweet chocolate chips
- Prepare 1 tsp vanilla extract
- Take 1 1/2 cup frozen whipped topping thawed
- Provide 3/4 tsp grated chocolate barp
Steps to make Sunshine's chocolate- cream pie:
- Combine 1/2 milk, 2/3 cup sugar, and next 4 ingredients in a lg bowl,stir well with a whisk
- Heat 1 1/2 milk in a heavy saucepan over medium- high heat to 180 or until tiny bubbles form around the edge (do not boil). remove from heat. gradually add hot milk to sugar mixtrue, stirring quick and constantly with a whisk.retrun it to the saucepan, add chocolate chips, cook over medium heat 5 minutes or until thick and bubbly, stirring constantly. reduce heat to low, cook 2 minutes, stirring.
- Remove from heat, stir in vanilla. pour into pie crust, cover surface of filling with plastic wrap
- Chill at least 3 hours. remove plastic wrap, spread whipped topping evenly over filling. sprinkle with grated chocolate bar
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