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Before you jump to Creamy Baked Chicken recipe, you may want to read this short interesting healthy tips about Treats that give You Power.
We are very mindful that eating healthy foods can help us truly feel better within our bodies. We are likely to feel way less gross after we increase our consumption of wholesome foods and decrease our consumption of unhealthy foods. A bit of pizza will not make you feel as healthy as ingesting a fresh green salad. This can be a problem, nonetheless, with regards to eating between snacks. You can spend numerous hours at the grocery store searching for the perfect snack foods to help you feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?
Yogurt can be a snack a lot of people take for granted. Often people choose to eat yogurt over a nutritious lunch which is not the right idea. As a treat, however, yogurt is one of the very best things you are able to reach for. It consists of a lot of calcium, healthy proteins, and B vitamins. Yogurt is easy for the human body to digest and, based on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Yogurt unites wonderfully with nuts along with seeds. It’s an excellent way to enjoy a flavorful snack without the need of too much sugar.
You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to creamy baked chicken recipe. You can have creamy baked chicken using 7 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Creamy Baked Chicken:
- Take 1 lb Boneless Chicken Breasts
- You need 1 Can French Cut Green Beans
- Use 8-12 Red Skinned Potatoes
- Use 1/2 Yellow Onion
- Prepare 1 Can Cream of Mushroom Soup
- Use 1 Can Cream of Chicken Soup
- Provide 2 Cups Water
Instructions to make Creamy Baked Chicken:
- Preheat oven to 425°. Place thawed chicken breasts in casserole pan and coat with desired seasonings.
- Cut potatoes and onion into desired shapes (dice, slice, ect) and place evenly around the chicken breasts.
- Dump green beans over top of everything and gently spread evenly all over pan.
- Coat the top with Cream of Mushroom and Cream of Chicken soups. As evenly coated as possible. (doesnt have to be perfect)
- Finally add 2 cups of water to the pan and any added seasonings or toppings. (I sprinkled parmesan and mozzarella over top of mine)
- Cover and Bake for 60-90 minutes depending on size of chicken and potatoes. Voila!
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