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Tom Yum Soup (Tum Yum)
Tom Yum Soup (Tum Yum)

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We hope you got benefit from reading it, now let’s go back to tom yum soup (tum yum) recipe. To make tom yum soup (tum yum) you need 11 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Tom Yum Soup (Tum Yum):
  1. Provide 10 medium size raw shrimp that have been Shelled, tailed and deveined .
  2. You need 1/2 cup Bite size carrots. ( I used crinkle cut, prepackaged raw carrots)
  3. Provide 1 cup Fresh broccoli florettes
  4. Take 1 cup Fresh snow peas
  5. You need 10 Sliced shiitake mushrooms
  6. Take 1 box Thai Rice noodles
  7. Provide 1 Container of Thai ginger infused chicken broth.
  8. Prepare 2 tbsp Fish sauce
  9. You need 3 dash Thai chili oil
  10. Provide 2 cup Water
  11. You need 1 Very thinly sliced Thai chili. ( if you can't find a Thai chili Serano pepper will work)
Steps to make Tom Yum Soup (Tum Yum):
  1. In a large stockpot bring Thai ginger flavored broth and water to a boil.
  2. Once broth is at a hard boil , remove from heat and add all ingredients EXCEPT for the shrimp.
  3. Cover and let set for 3 to 5 minutes. Next, remove lid and add shrimp. Cover and let sit for an additional five minutes.

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