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Chicken Schnitzel On Roll With Basil Aioli (mayo)
Chicken Schnitzel On Roll With Basil Aioli (mayo)

Before you jump to Chicken Schnitzel On Roll With Basil Aioli (mayo) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons for doing this. The overall economy is impacted by the number of people who are suffering from diseases such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get us to adopt a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically believe that healthy diets demand much work and will significantly change the way they live and eat. It is possible, however, to make a few simple changes that can start to make a good impact on our everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most probably buy lots of items out of habit. As an example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? One healthy option that can give you a great start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy eating plan.

Thus, it should be quite obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to chicken schnitzel on roll with basil aioli (mayo) recipe. To make chicken schnitzel on roll with basil aioli (mayo) you only need 19 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Chicken Schnitzel On Roll With Basil Aioli (mayo):
  1. Take Boneless chicken breasts
  2. You need Buttermilk (milk with Tbls lemon)
  3. Take Lemon juice
  4. Use Garlic smashed
  5. Provide Onion chopped up
  6. Take Thyme
  7. Use Paprika
  8. Provide Cayenne
  9. Get Salt
  10. Use Pepper
  11. You need Bread mixture, panko crumbs, flour, cayenne, salt, pepper
  12. Provide Onion rolls
  13. Use Onions, tomatoes, lettuce for dressing
  14. Get Basil aioli - recipe follows
  15. Prepare Basil leaves (packed)
  16. Get White wine vinegar
  17. Use Mayonnaise
  18. Use Garlic
  19. Use Salt and pepper
Steps to make Chicken Schnitzel On Roll With Basil Aioli (mayo):
  1. Combine buttermilk, lemon juice, onion, garlic, spices and salt and pepper. Cut chicken to sandwich size and pound out 1 1/2 inch thin or as wanted. Place in ziplock bag with buttermilk mixture for at least 8 hours to 24 hours.
  2. Panko crumbs cayenne and flour, salt and pepper in a flat casserole. Dredge chicken straight out of buttermilk mixture into flour mixture. Let floured chicken sit for 30 minutes. Skillet with 1/4 cup of canola oil. At 350°F, fry each 5 minutes on each side, golden brown each side.
  3. Basil mayo - basil, white wine vinegar, garlic, salt and pepper. In processor pulse until green. Taste and adjust.
  4. Toast onion roll. Spread basil aioli liberally on roll and dress it with chicken, etc

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