Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Thai Shrimps with Asparagus recipe here. We also have wide variety of recipes to try.
Before you jump to Thai Shrimps with Asparagus recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of men and women who are dealing with health problems such as hypertension, which is directly related to poor eating habits. Even though we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most people typically assume that healthy diets call for a great deal of work and will significantly change the way they live and eat. Contrary to that information, people can change their eating habits for the better by implementing some modest changes.
You can see results without eliminating foods from your diet or make considerable changes at once. It’s not a bad idea if you wish to make big changes, but the most important thing is to bit by bit switch to making healthier eating choices. Sooner or later, you will likely find that you will eat more and more healthy food as your taste buds get used to the change. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate before.
Thus, it should be quite obvious that it’s not hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to thai shrimps with asparagus recipe. You can cook thai shrimps with asparagus using 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Thai Shrimps with Asparagus:
- Prepare 8-10 Shrimps
- Prepare 1 teaspoon Tom Yum paste
- Use 0.3 – 0.4 oz ginger
- Use 1 small chili pepper (less if you want the dish to be less spicy/hot)
- You need Lime juicy (1/2 lime)
- Take 1/2 tablespoon unsalted butter
- Take 1/2 teaspoon olive oil
- Get 2 garlic cloves
- You need 3.5 oz asparagus (4 - 5 sticks)
Instructions to make Thai Shrimps with Asparagus:
- Devein shrimps or use undeveined shrimps (if shrimps are undeveined the paste partially stays on the shrimp shell)
- In a pan melt butter and add olive oil
- Grind garlic, ginger and chili pepper and add to the pan
- Add tom yum paste and stir until all ingredients are mixed together
- Add shrimps, chopped asparagus and lime juice
- Fry on high heat for 10 minutes
If you find this Thai Shrimps with Asparagus recipe useful please share it to your friends or family, thank you and good luck.
