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Before you jump to Chicken Schnitzel recipe, you may want to read this short interesting healthy tips about Goodies that offer You Vitality.
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We hope you got insight from reading it, now let’s go back to chicken schnitzel recipe. To make chicken schnitzel you need 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Chicken Schnitzel:
- Get 5 chicken breasts (boneless, skinless)
- Provide 2 cup breadcrumbs
- Use 1 tsp poultry seasoning
- Prepare 1 tsp seasoning salt
- Prepare 1 tsp black pepper
- Use 1 tsp celery salt
- Use 1 tsp chopped parsley
- Use 1 tsp garlic powder
- Provide 2 large eggs
- You need 2 tbsp milk
Instructions to make Chicken Schnitzel:
- Using the flat side of a meat mallet, pound chicken breasts flat to approximately 1/4 inch thick.
- Beat eggs and milk in a bowl.
- Combine breadcrumbs and all spices. And place in shallow tray for dredging.
- Place flattened breast in egg mixture, then in bread crumbs coating thoroughly.
- Cover bottom of a frying pan with oil and fry chicken over medium high heat. For 4 minutes per side until golden brown.
- You can eat them this way or put them in a bun with your favorite condiments.
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