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Before you jump to Faheemah recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are now being given more publicity than ever before and there are many reasons for this. There are a lot of illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more efforts to try to get people to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically believe that healthy diets demand a great deal of work and will significantly change the way they live and eat. In reality, however, just making some small changes can positively impact day-to-day eating habits.
Initially, you should be very careful when food shopping that you don’t unthinkingly put things in your shopping cart that you don’t want to eat. For example, did you ever think to check how much sugar and salt are in your preferred cereal? One wholesome option that can give you a great start to your day is oatmeal. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
Therefore, it should be fairly obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to faheemah recipe. You can cook faheemah using 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Faheemah:
- Prepare 2 cups rice
- Provide Meat
- Provide Onions
- Use Garlic/ginger
- You need Tasty Tom tomato
- Take Carrot
- You need Green pepper
- Prepare Red pepper
- Use 1/2 cup oil
- Get Maggi/salt
Steps to make Faheemah:
- 5mins rice parboiling, Put your oil on a dry and clean pot, fry up your onion,tomato, pepper,& garlic for 2mints,add up your maggi/salt,put a cup of water and leave it to boil for 5mints. Then you put your parboiled rice and stir up,then leave to drain completely_
- Pepper meat…fry up your perboiled meat._ - _*Put a dry & clean pot..⅓cup of oil, add up onions/garlic/pepper/& Stir up for 3mints,add up maggi/salt/greenpepper & carrot then stir for 3mints. Lastly add up your fried meat & stir up for a minute. DONE!!!*_
- Serve hot… Wow it yummy
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