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Store cupboard tomato soup
Store cupboard tomato soup

Before you jump to Store cupboard tomato soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is today a lot more popular than in the past and rightfully so. The overall economy is impacted by the number of people who suffer from health conditions such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to follow a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. In reality, though, merely making a couple of minor changes can positively affect day-to-day eating habits.

One way to deal with this to begin seeing some results is to realize that you do not have to alter everything straightaway or that you should entirely get rid of certain foods from your diet. It’s not a bad idea if you wish to make considerable changes, but the most important thing is to bit by bit switch to making healthier eating selections. In time, you will probably discover that you will eat more and more healthy food as your taste buds get accustomed to the change. As you continue your habit of eating healthier foods, you will see that you won’t wish to eat the old diet.

As you can see, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to store cupboard tomato soup recipe. You can have store cupboard tomato soup using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Store cupboard tomato soup:
  1. Get 2 tins chopped tomatoes
  2. You need 1 large tablespoon pesto
  3. Provide 1 veggie stock cube
  4. Get 1 teaspoon basil and one oregano
  5. Prepare 1 teaspoon sugar
  6. Use Good squirt of Tom ketchup
  7. Take Salt and pepper
  8. Prepare Handful dried pasta
  9. Use Pint water
  10. Prepare 1 teaspoon marmite. I know seems odd but trust me!!
Steps to make Store cupboard tomato soup:
  1. Tip tins of chopped into saucepan.
  2. Add pesto. Stir well
  3. Add herbs and stock cube. Simmer for 10 mins.
  4. Add everything else!! This is so easy!!
  5. Simmer for 20 mins.
  6. Important!! TASTE!! If too acidic for you add a little more sugar.
  7. Serve with nice fresh bread!!

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