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We hope you got benefit from reading it, now let’s go back to sausages with homemade mild rub and mayonnaise recipe. You can cook sausages with homemade mild rub and mayonnaise using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sausages with Homemade Mild Rub and Mayonnaise:
- Prepare 10 small sausages
- Use 2 tbsp mayonnaise (I use Japanese mayonnaise because it's lighter)
- You need 1 tsp homemade mild rub (https://cookpad.com/us/recipes/2667371-mild-homemade-rub)
- Prepare 2 tsp oil
Steps to make Sausages with Homemade Mild Rub and Mayonnaise:
- Skewer the sausages. To avoid the skin from bursting, lightly cut the surface in several places.
- Combine mayo and mild homemade rub. Coat the sausages with the mixture.
- Heat oil in a pan (I used medium heat). Add skewered sausages and flip after a couple of minutes. Enjoy!
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