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Before you jump to Homemade Honey Mayonnaise recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is nowadays much more popular than in the past and rightfully so. There are a lot of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get us to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, a lot of people assume that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. In reality, though, just making some modest changes can positively impact everyday eating habits.
Initially, you must be very careful when food shopping that you don’t automatically put things in your basket that you don’t wish to eat. As an example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a regular part of your new healthy eating regimen.
Hence, it should be quite obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to homemade honey mayonnaise recipe. To cook homemade honey mayonnaise you need 9 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to prepare Homemade Honey Mayonnaise:
- Use 2 Egg
- Prepare 1/2 tsp Dry mustard
- Use 1/4 tsp Salt
- Provide 1 tbsp Lemon juice
- Get 1 tbsp Honey
- Provide 1/4 tsp Ginger
- Use 1/4 tsp Garlic powder
- Get 1/4 cup Vegetable oil
- Get 3/4 cup Vegetable oil
Steps to make Homemade Honey Mayonnaise:
- Place an egg, lemon juice, garlic, ginger, honey, salt, and 1/4 cup vegetable oil in blender container, blend together.(on low speed)
- Continue blending, dribble 3/4 cup vegetable oil into blender slowly.
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