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Turmeric rice with pan fried butter garlic shrimp and mayo
Turmeric rice with pan fried butter garlic shrimp and mayo

Before you jump to Turmeric rice with pan fried butter garlic shrimp and mayo recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.

Wholesome eating helps bring about a feeling of well being. When we eat more healthy snacks and a smaller amount of the detrimental ones we generally feel much better. Eating fresh vegetables helps you feel better than eating a slice of pizza. This is usually a problem, however, in terms of eating between meals. You can spend hours at the supermarket searching for the perfect snack foods to help you feel healthy. Here are a few healthy snacks which you can use when you need a fast pick me up.

Foods made from whole grains are fantastic for a fast snack. A piece of whole wheat toast, for instance is a great snack in the early morning. Chips and crackers created from whole grains can be excellent for quick snacks to eat on the go. Deciding on whole grain snacks is always much better than eating the refined grains we commonly obtain in our grocery stores.

You do not have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthy doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to turmeric rice with pan fried butter garlic shrimp and mayo recipe. You can cook turmeric rice with pan fried butter garlic shrimp and mayo using 16 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Turmeric rice with pan fried butter garlic shrimp and mayo:
  1. You need Rice
  2. Use 1 cup of rice
  3. Take 2 cups of water
  4. Provide 1 teaspoon of salt
  5. Get 1 tablespoon of butter
  6. Use 1/4 teaspoon of turmeric
  7. Provide 3 chopped parsley
  8. Get salt and pepper
  9. You need Garlic Butter Shrimp
  10. You need 400 grams shrimp (deshelled and deveined)
  11. Take 2 tbsp butter
  12. Get 5 clove garlic, finely chopped
  13. Use 4 chopped parsley
  14. Provide 2 tbsp lemon juice
  15. Use Mayo
  16. You need 1 tbsp mayonnaise
Steps to make Turmeric rice with pan fried butter garlic shrimp and mayo:
  1. Bring water and salt to boil and cook the rice as per package instructions.
  2. When rice is done cooking (make sure it is not overcooked as this can make it mushy) add the butter, Turmeric and salt and pepper. Set the rice aside and keep warm.
  3. For the shrimp, start by heating the butter and garlic, add the shrimp and cook for about 3-4 minutes until pink. Add the parsley and cook for another 30 seconds then dash over the lemon juice.
  4. Once everything is done, plate it up and dollop the mayo on your plate (as much as you like).

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