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Mexican Rice in Rice Cooker
Mexican Rice in Rice Cooker

Before you jump to Mexican Rice in Rice Cooker recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is nowadays a good deal more popular than before and rightfully so. The overall economy is affected by the number of men and women who are suffering from health conditions such as hypertension, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most likely, a lot of people think that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, people can alter their eating habits for the better by implementing some modest changes.

The first change you can make is to pay more attention to what you buy when you do your food shopping since it is likely that you tend to pick up many of the things without thinking. For instance, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. Add fruits or spices to improve the flavor and now you have a breakfast that can become a usual part of your new healthy diet.

Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to mexican rice in rice cooker recipe. You can have mexican rice in rice cooker using 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Mexican Rice in Rice Cooker:
  1. You need 1 cup white rice
  2. Prepare 2 cups water
  3. Prepare 1/2 tablespoon caldo de pollo
  4. You need 1/2 cube caldo de tomate
  5. Get 1 roma tomato
  6. Prepare 1/4 of a small to medium yellow onion
  7. You need 2 tablespoons oil
Instructions to make Mexican Rice in Rice Cooker:
  1. Rinse and strain 1 cup of rice. Set aside.
  2. Pour 2 cups of water into a blender. Add 1 roma tomato, about 1/4 of a small/medium yellow onion, 1/2 tablespoon of knorr caldo de pollo, 1/2 cube of knorr caldo de tomate and blend. Pour mixture into rice cooker.
  3. In a small pan on medium heat add oil. Once the oil is hot add in the rice and stir frequently until rice is golden and fragrant.
  4. Take the rice off heat and carefully pour it onto the rice cooker. Stir. Close the lid and turn on.
  5. Once rice is done stir and serve.

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