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Damn good ox tails
Damn good ox tails

Before you jump to Damn good ox tails recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.

Healthy eating encourages a feeling of well being. Increasing our consumption of sensible foods while lowering the intake of unhealthy ones contributes to a more healthy feeling. Eating more vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s tough to find healthy foods for something to eat between meals. Finding goodies that help us feel better and enhance our energy levels often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks that you can use when you need a fast pick me up.

Probably the most popular snack foods is low fat yogurt. Occasionally people decide to eat yogurt over a nutritious lunch which is not the right idea. As a treat, however, yogurt is one of the very best things you’ll be able to reach for. It is a protein-rich supply of nutritious nutritional vitamins. Yogurt is often eaten to help preserve the digestive system considering that it is so easily digestible by many people. Yogurt combines beautifully with nuts along with seeds. It’s an excellent way to take pleasure in a flavorful snack without too much sugar.

You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to damn good ox tails recipe. To make damn good ox tails you need 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Damn good ox tails:
  1. Take 1 lb ox tails
  2. Get 1 can tomato sauce
  3. Get 3 tbsp Adobo
  4. You need 1 tbsp olive oil, extra virgin
  5. Take 4 tbsp sofrito
  6. Use 2 tbsp chopped garlic
  7. Take chopped parsley
Instructions to make Damn good ox tails:
  1. heat olive oil in skillet and brown all sides of the ox tails
  2. Add oxtails to boiling pot of water (don't cover) for 2 hours with a tablespoon of garlic
  3. Strain your ox tails
  4. Heat tomato sauce, adobo, garlic, sofrito in skillet then add the ox tails and toss them in the sauce
  5. Once on a plate top it off with fresh parsley

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