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Before you jump to steak stir fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is today a good deal more popular than in the past and rightfully so. The overall economy is affected by the number of individuals who are suffering from conditions such as hypertension, which is directly linked to poor eating habits. There are more and more efforts to try to get us to follow a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically assume that healthy diets require a lot of work and will significantly change the way they live and eat. In reality, though, merely making a couple of minor changes can positively affect everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most probably purchase many food items out of habit. For instance, have you ever checked how much sugar and salt are in your preferred cereal? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a usual part of your new healthy eating plan.
Therefore, it should be quite obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to steak stir fry recipe. To cook steak stir fry you need 4 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare steak stir fry:
- Get 1 bunch mixed veggies
- You need 1/4 onion
- Take 1 small potato
- Prepare 1 steak
Steps to make steak stir fry:
- add butter to a warm saute pan.
- add your favorite mixed veggies once butter is melted (I used carrots, onions, corn and green beans)
- once veggies start to cook up add your sliced up steak and potato.
- season it to your liking (paprika, onion powder, garlic powder, salt and pepper)
- let it cook up for a minute then add 3 oz water (or chicken stock).
- let the water boil off and its ready to be served
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