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Garlicky Steak with Pepperoni Bites
Garlicky Steak with Pepperoni Bites

Before you jump to Garlicky Steak with Pepperoni Bites recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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One way to address this to begin seeing some results is to understand that you do not need to alter everything right away or that you have to entirely get rid of certain foods from your diet. Even more important than wholly changing your diet is simply substituting healthy eating choices whenever you can. As you get accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. Like many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

Obviously, it’s not difficult to start incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to garlicky steak with pepperoni bites recipe. You can cook garlicky steak with pepperoni bites using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Garlicky Steak with Pepperoni Bites:
  1. Provide 1 pack Beef Round Stir Fry (rinsed and dried)
  2. Use 2 tablespoons butter OR margarine
  3. Prepare 1 onion, sliced
  4. Take 1 green pepper, sliced
  5. Use 15 cloves garlic, minced
  6. You need 1/8 teaspoon black pepper
  7. Use 1 tablespoon Italian seasoning
  8. Use 1 pack (6 ounce) pepperoni bites
  9. Take 1 can (14.5 ounce) diced tomatoes, undrained
  10. Take Hot cooked pasta
  11. Provide Parmesan cheese
Instructions to make Garlicky Steak with Pepperoni Bites:
  1. In a large skillet heat your butter OR margarine on low heat…….
  2. Add to skillet your sliced onion and green pepper, sauté for several minutes…….
  3. Add your minced garlic……
  4. Now add your black pepper, Italian seasoning and pepperoni bites, sauté for several more minutes……
  5. Next add your steak strips and sauté until slightly browned…..
  6. Now add your can of diced tomatoes and heat on low to medium heat for about 20 minutes, stirring occasionally……
  7. Serve over your hot cooked pasta topped with Parmesan cheese and enjoy 😉!!

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