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Mike's Lobster & King Crab Claw Cheese Spread
Mike's Lobster & King Crab Claw Cheese Spread

Before you jump to Mike's Lobster & King Crab Claw Cheese Spread recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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You can see results without having to remove foods from your diet or make substantial changes at once. It’s not a bad idea if you wish to make considerable changes, but the most vital thing is to step by step switch to making healthier eating selections. Soon enough, you will discover that you actually prefer to consume healthy foods after you have eaten that way for some time. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.

Thus, it should be quite obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to mike's lobster & king crab claw cheese spread recipe. To cook mike's lobster & king crab claw cheese spread you need 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Mike's Lobster & King Crab Claw Cheese Spread:
  1. You need 1 Pound Rock Lobster Tails [meat weight - fine chopped]
  2. Prepare 1 Pound Pre-steamed King Crab Claws [meat weight -fine shread]
  3. Provide as needed Quality Dry White Wine
  4. Provide 4 (8 oz) Packages Philadelphia Cream Cheese [room temp]
  5. Take 1/2 Cup Chives [fine chopped]
  6. Prepare 1/2 tsp Lemon Pepper
  7. Take 1 Dash Lemon Juice
  8. Provide 1/2 tsp Old Bay
  9. You need ● Options
  10. Take Toasted Bagles
  11. You need Chilled Vegetables
  12. Prepare Lemon Wedges
  13. Use Crackers
Steps to make Mike's Lobster & King Crab Claw Cheese Spread:
  1. Place shelled seafood on a cookie sheet with white wine. Bake seafood at 350° for 20 minutes. Pull from oven and crack shells once cooled. Rough chop meat or shread. Mix everything together and chill.
  2. Serve spread on toasted Bagles, crackers or dip vegetables in. Also, with lemon wedges.
  3. This spread makes for great gifts!
  4. Enjoy!

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