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Before you jump to Skillet Chicken Cacciatore recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is nowadays much more popular than before and rightfully so. The overall economy is impacted by the number of individuals who are dealing with health problems such as high blood pressure, which is directly associated with poor eating habits. Although we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that lots of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make some minor changes that can start to make a good impact on our daily eating habits.
You can make similar modifications with the oils that you use to cook your food. For example, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. It is also a good source of Vitamin E which has many benefits and is also terrific for your skin. If you currently eat lots of fresh fruits and vegetables, you may want to think about where you’re buying them and if it’s the best source. Organic foods are a superb option and will reduce any possible exposure to toxic chemicals. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier since you will be able to get the fruit when it is the freshest and ripest.
As you can see, it is easy to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to skillet chicken cacciatore recipe. To make skillet chicken cacciatore you only need 5 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Skillet Chicken Cacciatore:
- Take 1 tbsp olive oil
- Provide 2 lb boneless, skinless chicken thighs or breasts
- You need 1 medium onion, sliced
- Provide 1 jar (4.5 oz.) sliced mushrooms, drained
- Get 1 jar (1 lb. 8 oz.) Ragu® Chunky Pasta Sauce
Instructions to make Skillet Chicken Cacciatore:
- Heat olive oil in 12-inch skillet over medium-high heat and cook chicken, onion and mushrooms 10 minutes or until onion is tender and chicken is lightly browned.
- Stir in Pasta Sauce. Bring to a boil over high heat. Reduce heat to low and simmer covered 15 minutes or until chicken Is thoroughly cooked. Serve, if desired, with hot cooked pasta.
- Prep time: 5 min Cook time: 25 min
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