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Chicken Cacciatore
Chicken Cacciatore

Before you jump to Chicken Cacciatore recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. There are numerous diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get people to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically believe that healthy diets require a great deal of work and will significantly change how they live and eat. It is possible, though, to make some minor changes that can start to make a difference to our daily eating habits.

To see results, it is definitely not essential to drastically change your eating habits. Even more important than completely changing your diet is just simply substituting healthy eating choices whenever possible. Sooner or later, you will likely discover that you will eat more and more healthy food as your taste buds get used to the change. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate before.

As you can see, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chicken cacciatore recipe. To make chicken cacciatore you need 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Cacciatore:
  1. You need Egg noodles
  2. Use chunky Italian style tomato sauce
  3. Get onion powder
  4. Prepare sliced mushrooms
  5. Use boneless, skinless chicken breasts
  6. Use salt
  7. Use black pepper
Steps to make Chicken Cacciatore:
  1. Cook noodles according to pkg directions. Drain. Keep warm.
  2. While noodles are cooking, combine tomato sauce, onion powder, & mushrooms in microwavable dish.
  3. Cover dish loosely with plastic wrap or waxed paper. Microwave on High for 6-8 minutes. Stir mixture halfway through cooking time.
  4. While sauce is cooking, coat large nonstick cooking spray and heat over medium high heat.
  5. Cook chicken in skillet until lightly browned, about 3 to 4 minutes per side. Add sauce to skillet. Add salt & pepper.
  6. Reduce heat to medium & simmer until an instant read thermometer inserted in center of meat registers 180 degrees, about 12-15 minutes.
  7. Serve chicken & sauce over noodles.

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