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Italian Chicken Marsala
Italian Chicken Marsala

Before you jump to Italian Chicken Marsala recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Healthy eating is today a lot more popular than in the past and rightfully so. The overall economy is affected by the number of people who suffer from health conditions such as high blood pressure, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can modify their eating habits for the better by implementing a few small changes.

To see results, it is definitely not a requirement to drastically modify your eating habits. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will probably find that you will eat more and more healthy food as your taste buds become accustomed to the change. Over time, your eating habits will change and your new eating habits will completely replace the way you ate previously.

Thus, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to italian chicken marsala recipe. To make italian chicken marsala you need 9 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Italian Chicken Marsala:
  1. You need 1 lb chicken strips
  2. Get 1 cup sweet white wine
  3. Get 3 tbsp olive oil
  4. Take 1 1/2 tbsp fresh parsley
  5. Use 1 tsp ground rosemary
  6. You need 1 1/2 tsp fresh minced garlic
  7. Use 1/4 slice thinly red onion
  8. Get 1 1/2 slice mushrooms
  9. Take 1 1/2 tsp cornstarch
Instructions to make Italian Chicken Marsala:
  1. In a large unheated pan put the the olive oil and 1/4 cup wine and turn the heat on to medium
  2. When hot add the garlic and mix well
  3. Add chicken and Rosemary and cook till there is no more pink
  4. At this time add the onions
  5. Add the rest of the wine and mushrooms
  6. When all is about done mix in the parsley
  7. Move everything to one side of the pan and let the liquid flow to the empty area add the cornstarch and mix till thickened then mix everything back together

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