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Before you jump to Chicken Parmesan Stuffed Shells recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.
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Just about the most popular snacks is low fat yogurt. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we do not recommend. You cannot beat yogurt when it comes to a wholesome snack though. Along with calcium, it really is a good source of protein and vitamin B. Yogurt is easy for the physical body to digest and, dependent on the type of culture made use of to make the yogurt youre eating, can also help regulate your digestive system. Try including some nutritious nuts to unsweetened yogurt for a healthy snack idea. It’s an excellent method to enjoy a flavorful snack without having too much sugar.
A large variety of instant health snacks is easily obtainable. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to chicken parmesan stuffed shells recipe. You can have chicken parmesan stuffed shells using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to prepare Chicken Parmesan Stuffed Shells:
- Use 1 box jumbo pasta shells
- Take 4 frozen breaded chicken patties
- Prepare 1 jar spaghetti sauce
- Use 15 oz. ricotta cheese
- You need 1 (7.5 oz.) container Chive & Onion Cream Cheese Spread
- Use 1 egg
- Provide 1/2 cup grated parmesan cheese
- Get Seasonings: pepper, Italian sng., basil, oregano, garlic powder
- You need 2 cups shredded mozzarella cheese
Steps to make Chicken Parmesan Stuffed Shells:
- Preheat oven to 400 degrees. Cook frozen chicken patties for 20 min flipping halfway through. Remove from oven to cool before chopping into bite size pieces.
- Meanwhile, cook pasta as directed on package. Once cooked, drain in strainer and rinse with cool water. Set aside.
- In a medium bowl, combine ricotta cheese, cream cheese spread, parmesan cheese, egg and seasonings of choice until well combined.
- Grease a 9x13 dish and spread half of the jar of spaghetti sauce in bottom.
- Fill shells with spoonful of cheese mixture and place in dish.
- Press chicken pieces into shells.
- Top with remaining spaghetti sauce.
- Top with mozzarella cheese.
- Bake for 20 minutes or until hot and bubbly.
- Enjoy!
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