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Beef Enchiladas
Beef Enchiladas

Before you jump to Beef Enchiladas recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.

Enjoying healthy foods can make all the difference in how we feel. Whenever we eat more healthy snacks and less of the unhealthy ones we typically feel much better. A piece of pizza doesn’t have you feeling as healthy as consuming a fresh green salad. This can be a problem, however, when it comes to eating between goodies. You can spend hours at the food market searching for the perfect snack foods to make you feel healthy. Here are a few healthy snacks that you can use when you need a fast pick me up.

Yogurt is often a snack a lot of people take for granted. Sometimes people decide to eat yogurt over a nutritious lunch which is not the right idea. Low fat yogurt makes a wonderful snack, nevertheless. It is a protein-rich supply of wholesome nutritional vitamins. Easily digestible, yogurt can also help your digestive system work properly depending upon the culture used to produce it. Fast hint: pick unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent way to take pleasure in a flavorful snack without too much sugar.

A large assortment of instant health snacks is easily obtainable. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to beef enchiladas recipe. You can cook beef enchiladas using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Beef Enchiladas:
  1. Provide 1 lb ground beef
  2. Prepare 1 can olives
  3. Prepare 1 Taco seasoning
  4. Take 1 Taco sauce
  5. Get 1 Cheese
  6. Use 1 Corn tortillas
Steps to make Beef Enchiladas:
  1. Cook beef and taco seasoning; drain
  2. Add olives and some taco sauce, just enough to cover meat (I used LA Victoria green sauce but you can use whichever sauce you prefer)
  3. Put mixture in corn tortillas and roll each, lining a 13x9 inch pan (about 14 tortillas)
  4. Cover with more taco sauce and sprinkle with cheese
  5. Bake at 425°F for about 18 minutes or until cheese is golden

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