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Kolkata style Chicken Briyani
Kolkata style Chicken Briyani

Before you jump to Kolkata style Chicken Briyani recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for this. The overall economy is impacted by the number of people who are dealing with health conditions such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get people to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can change their eating habits for the better by implementing several small changes.

If you want to see results, it is definitely not a necessity to drastically change your eating habits. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. Soon enough, you will discover that you actually prefer to consume healthy foods after you have eaten that way for some time. Like many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.

Evidently, it’s easy to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to kolkata style chicken briyani recipe. To make kolkata style chicken briyani you need 23 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Kolkata style Chicken Briyani:
  1. You need 1 kg chicken
  2. Use 4 potatoes
  3. Get 500 gm Basmati rice
  4. Get 3 medium size slice onions
  5. You need as needed oil for frying the birista and cooking
  6. Get 1 cup curd
  7. You need 2 tsp ginger and garlic paste
  8. Provide 1/2 cup birista (fried onion)
  9. Take 1 tsp Kewra water
  10. Provide 1 tsp rose water
  11. Get 1 tsp meetha attar
  12. Get 1 tsp garam masala
  13. Use 1/2 tsp red chilli powder
  14. Prepare 1 tsp Black pepper powder
  15. Provide 2 tsp briyani masala powder
  16. Prepare to taste salt
  17. Use 1 tsp fennel seeds
  18. Use 5 piece alubukhara (dried plums)
  19. Use 1/2 cup grated khoya
  20. Get 1 1/4 cuo milk
  21. Provide pinch saffron strands
  22. Get 2 tsp melted butter
  23. Take 4 tsp melted ghee
Steps to make Kolkata style Chicken Briyani:
  1. First make birista for deep fry the slices onions till slightly golden in color then fry the potatoes once done keep it aside.
  2. Then marinate the chicken for this in a large mixing bowl mix together curd,ginger garlic paste,red chili powder, birista,kewra water,salt,biryani masala powder,pepper powder then add chicken pieces keep it aside for few hours,soak the rice for 30 minutes.
  3. Then heat a kadhai add some oil then add the marinated chicken pieces add the potatoes cook it on a low medium flame till it done
  4. Now separate the chicken pieces and little gravy contain in it, set the kadhai grease it with some ghee then boil the rice with whole garam masala parboiled the rice, now assemble everything together.
  5. Some chicken pieces,potatoes,dried plum sprinkle with some biryani masala powder,grated khoya put some rice then soaked saffron milk mixture then again layered with rice sprinkle with biryani masala powder,grated khoya milk essence mixture melted butter ghee mixture and birista.
  6. Cover it with aluminum foil then put the lid on it cook it on very low flame for 35 minutes then turn off the heat keep it aside for 30 minutes then serve hot.

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