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Chicken biryani
Chicken biryani

Before you jump to Chicken biryani recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Choosing to eat healthily provides incredible benefits and is becoming a more popular way of living. The overall economy is affected by the number of people who are suffering from diseases such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get people to adopt a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically assume that healthy diets demand a lot of work and will significantly change how they live and eat. In reality, though, just making a few small changes can positively impact day-to-day eating habits.

To see results, it is definitely not a requirement to drastically modify your eating habits. It’s not a bad idea if you want to make big changes, but the most important thing is to gradually switch to making healthier eating selections. Sooner or later, you will probably see that you will eat more and more healthy food as your taste buds become accustomed to the change. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate previously.

Thus, it should be quite obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to chicken biryani recipe. To cook chicken biryani you need 14 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to cook Chicken biryani:
  1. You need 4 cups rice wash and soak for hour
  2. Take 1 tablespoon zeera
  3. Take 1 tablespoon salt
  4. Provide 2 medium size onions cut in thin slices
  5. Use 1 cup yogurt
  6. Use 2 green chilli chopped
  7. You need 1 packet biryani masala (any company)
  8. Prepare to taste Salt according
  9. Use half cup oil
  10. Provide 1 whole Chicken , cut into small pieces
  11. Take 3 tomatoes cut in thin slices
  12. Provide 2 tablespoon ginger, garlic paste
  13. Take Half cup dhania
  14. Provide Half cup podina
Instructions to make Chicken biryani:
  1. Heat oil add onions, tomatoes, garlic paste
  2. Cover it allow it to cook on low flame for 10 minutes
  3. When the onion is light brown and the tomatoes are cooked, add chicken, yogurt and biryani masala
  4. On a medium flame, cook until the yogurt is disappear, the chicken is light brown and the oil is seen at the sides of the pan. The batter is ready
  5. Take another bowl, add water, zeera and salt
  6. Bring it to boil and then add soaked rice in it
  7. Keep it boiling until the rice are cooked
  8. Sieve the water
  9. Now in a big bowl the layers of the biryani is to be prepared
  10. 1st make a layer of the mixture and on it add a little dhania and podina
  11. Then make a layer of rice
  12. Then again batter layer, then rice and on the top add boiled eggs and crispy onions if you like
  13. Cover it and let it cook for 5 minutes on very very low flame
  14. Delicious and spicy chicken biryani is ready to be served with salad and raita ☺️☺️

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