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Before you jump to Chicken tikka biryani recipe, you may want to read this short interesting healthy tips about Goodies that offer You Energy.
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Yogurt can be a snack many individuals neglect. Eating natural yogurt in place of a nutritious larger lunch just isn’t a good idea. As a snack, however, yogurt is one of the very best things you can reach for. Along with calcium, it really is a good supply of protein and vitamin B. Easily digestible, yogurt can even help your digestive system work correctly depending upon the culture used to create it. Try including some healthy nuts to unsweetened natural yogurt for a healthy snack idea. It’s an easy way to minimize sugar while still enjoying a delicious snack.
A large assortment of instant health snacks is easily obtainable. Being healthy doesnt have to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to chicken tikka biryani recipe. You can cook chicken tikka biryani using 29 ingredients and 29 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken tikka biryani:
- Provide ● Chicken tikka ingredients
- You need 1 . Chicken tikka masala 1 packet
- Get 2 . Half tsp salt
- Use 3 . Half tsp turmeric
- Provide 4 . Half tsp red chilli powder
- Prepare 5 . Take 5 tbsp yogurt add 2 green chili coriander mint and grind
- You need 6 . 1 kg chicken
- Take 7 . Ginger paste 2 tbsp
- Use 8 . Garlic paste 2 tbsp
- Take ● chicken tikka gravy ingredients
- Prepare 1 . Oil 1/3 cup
- Use 2 . Medium size 2 onions
- Get 3 . Medium size 2 tomatos
- You need 4 . Green chillies 2
- Provide 5 . Whole garam masala( 2 green cardamom,2 black cardamom,
- Provide 2 cinnamon sticks medium size,1 bey leaf,2 cloves,1 tbsp zeera,
- Take 1 tbsp black pepper)
- Take ●Biryani boiled rice ingredients
- Get 1 . Half kg rice
- Take 2 . Whole garam masala potli
- Use 3 . Salt
- Take ● Biryani layer ingredients
- Get 1 . Round cut 2 tomatos
- You need 2 . Dry plumes 5 to 6
- Provide 3 . Dry mint leafs
- Use 4 . Milk 4 tbsp and add 1 pinch orange food colour
- You need 5 . Oil 2 to 3 tbsp
- Provide ●Biryani plating
- Prepare Tomato onion cucumber round cut also 1 green chilli and lemon
Instructions to make Chicken tikka biryani:
- ●1st step… chicken tikka ready…. take a green yogurt paste add half tsp red chilli powder half tsp salt half tsp turmeric and add 3 tbsp chicken tikka masala
- Mix it well all the ingredients chicken tikka masala paste is ready
- Take a bowl add half kg chicken add 2 tbsp ginger paste 2 tbsp garlic paste and add chicken tikka masala paste
- Add 1 pinch food color and mix it very well now rest for 20 minute
- After 20 minutes take a pan add marinated chicken in it and cover for 20 to 25 minutes on low flame
- ● 2nd step…..chicken tikka gravy process… take a pan add 1/3 cup oil
- Add whole garam masala and fry 1 minute
- Now add 2 medium size onion and fry until brown
- Stir the spoon continuously
- Let's have a look chicken tikka
- Add 4 tbsp water in it and mix the tikka again cover the lid for 5 minutes
- Onion is brown add 2 medium size tomato 2 green chilli mix together until tomato is soft after this add 3 to 4 tbsp water and mix it again
- Now add 1 tbsp salt and 1 tbsp chicken tikka masala
- Add again 2 tbsp water and mix it chicken tikka gravy ready
- Now add chicken tikka in this gravy and mix is together
- Now this time add half cup water and cook until water is dry
- Now water is dry chicken tikka gravy masala is ready
- ●3rd step…. biryani boil rice process….take rice and whole garam masala
- Take whole garam masala and make a potli
- Take a pan and add water for boil rice when water is boiled add rice and garam masala potli
- Rice is 90 % done take out the rice and pour tap water
- ●4rth step…. biryani layer process… take 2 round cut tomato and 5 to 6 dry plumes some dry mint leafs and 4 tbsp milk add 1 pinch food color in the milk
- 1st layer chicken tikka gravy
- 2nd layer boiled rice
- Now mix it together very gently
- Now 1 layer tomato and plums
- Sprinkle some dry mint leafs and spread food colour also add 2 to 3 tbsp oil top of the biryani and lid cover for 15 to 20 minutes
- After 20 minutes biryani is completely done garnish with cucumber tomato green chilli and lemon
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