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Chicken biryani
Chicken biryani

Before you jump to Chicken biryani recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are a number of reasons for this. The overall economy is affected by the number of men and women who are dealing with health conditions such as high blood pressure, which is directly associated with poor eating habits. Even though we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all likelihood, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. In reality, though, merely making a couple of modest changes can positively impact day-to-day eating habits.

You can make similar alterations with the oils that you use for cooking. Olive oil is a monounsaturated fat which can help to reduce bad cholesterol. Olive oil can likewise be beneficial for your skin as it is an excellent source of vitamin E. Although you may already consume lots of fruits and leafy greens, you may want to consider how fresh they are. If at all possible, buy organic produce that has not been sprayed with harmful chemical substances. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier since you will be able to get the fruit when it is the freshest and ripest.

Thus, it should be somewhat obvious that it’s not hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to chicken biryani recipe. To make chicken biryani you only need 20 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Chicken biryani:
  1. Use 4 chicken thighs each cut into 2 pieces
  2. Prepare Yogurt
  3. Take 1 tbs masala
  4. You need 1 tbs garlic ginger paste
  5. Take 1 tsp turmeric powder
  6. Prepare 1 tsp paprika
  7. Provide 1 tsp cinnamon
  8. You need 1 tsp chili powder
  9. Get 1 tbs vinegar
  10. Prepare 1 tbs lemon juice
  11. Get leaves Bay
  12. Take 2 cardamom
  13. Get 3 Cloves
  14. Prepare Salt and pepper
  15. Use 1 onion finely chopped
  16. Provide Spring onion and Parsely for garnish
  17. You need 1 cup basmati rice rinsed and soaked for 20 minutes
  18. Use Stock or water
  19. Prepare 4 tbs sunflower oil
  20. Use cubes Potato
Instructions to make Chicken biryani:
  1. Marinate chicken in a mix of yogurt, chilipowder,cinnamon,masala,ginger garlic paste,turmeric and cinnamon,paprika,lemon juice, vinegar, salt and pepper for 1/2 an hour.
  2. In a large pot, heat oil and add the spices ; masala, cinnamon, bayleaves cardamom and cloves.
  3. On high hight, add the chicken and fry on both sides untill golden then add all the rest of yogurt and. Cover and reduce heat (low heat) untill half done (for around 15 minutes). Then add potato cubes and stir.
  4. Add the rice with the rest of the spices, then add water or stock and bring to boil. Then cover untill well cooked.
  5. Serve hot with Riata. And garnish with Parsely and spring onions

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