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Before you jump to Homemade Hot Chocolate recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is now a lot more popular than before and rightfully so. There are a number of diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. Although we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. In all likelihood, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. In reality, however, merely making some minor changes can positively affect day-to-day eating habits.
You can make similar changes with the oils that you use to cook your food. For example, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. Olive oil also is a good source of vitamin E which is good for your skin, among other things. If you currently eat lots of fresh fruits and vegetables, you may want to think about where you’re buying them and if it’s the best source. Organic foods are a superb choice and will reduce any possible exposure to deadly chemical substances. Finding a local supplier of fresh produce will give you the choice of eating foods that still have most of the nutrients which are often lost when produce has been kept in storage before it is sold.
Therefore, it should be fairly obvious that it’s easy to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to homemade hot chocolate recipe. To cook homemade hot chocolate you need 4 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Homemade Hot Chocolate:
- Provide 20 oz. Milk
- Provide 1/2 (1 bar) (chopped) bakers chocolate
- Provide 4 TBSP sugar
- Provide Marshmallow
Instructions to make Homemade Hot Chocolate:
- Chop candy,heat milk on stove to 180* or just start to bubble. Turn milk off
- You may turn the heat back to bring it back to hot/warm
- Melt chocolate in microwave and add to warm milk stirring to add.
- Add 4TBSP sugar and stir
- Add marshmallows and enjoy
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