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Before you jump to "Ciobar" / Thick Hot Chocolate recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.
Ingesting healthy foods makes all the difference in the way you feel. When we eat more healthy meals and a lesser amount of of the unhealthy ones we usually feel much better. A salad allows us to feel better than a piece of pizza (physically at any rate). Sometimes it’s difficult to find healthy foods for something to eat between meals. Finding goodies that really help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try one of the following nutritious snacks the next time you need some extra energy?
When searching for a convenient nutritious snack, do not forget about yogurt. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we don’t recommend. You cannot beat yogurt whenever it comes to a wholesome snack though. It is a protein-rich supply of nutritious minerals and vitamins. Yogurt is typically eaten to help preserve the digestive system because it is so easily digestible by many people. Yogurt mixes wonderfully with nuts as well as seeds. It’s an simple way to reduce sugar while still enjoying a tasty snack.
A large assortment of easy health snacks is easily available. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to "ciobar" / thick hot chocolate recipe. To cook "ciobar" / thick hot chocolate you only need 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook "Ciobar" / Thick Hot Chocolate:
- Use 1 cup whole milk
- Use 1 1/2 tbsp 70% Cocoa powder
- You need 1 tsp flour
- Prepare 2 tbsp sugar
- Get 1 pinch of salt
- Take 1 pinch of cinnamon
- Take 1 1/2 tsp butter
Steps to make "Ciobar" / Thick Hot Chocolate:
- In a heavy saucepan, add the dry ingredients and mix well.
- Gently pour in a tablespoon of milk and whisk until a paste is formed.
- Slowly dilude the mixture until all of the chocolate mixture is fully dissolved.
- Cook for 5-10 min. on medium heat
- Once it reaches boiling point add some butter if you're not satisfied with the consistancy.
- Serve in a glass dish!
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- You might need to adjust the sugar and cocoa powder to your liking. Naturally if you're using Nesquick (it is an option) , you need to add less sugar. If you think of using Nesquick then make sure to sift the chocolate powder. Everything left will be sugar granules. And if you do this well, you might end up with almost 1 tbsp. of sugar to 3/4 tsp. of cocoa powder!
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