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Before you jump to Pineapple Coconut Chicken recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for this. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Wherever you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. Most likely, a lot of people assume that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, individuals can modify their eating habits for the better by implementing several small changes.
One way to approach this to begin seeing some results is to realize that you do not have to change everything immediately or that you need to completely eliminate certain foods from your diet. It’s not a bad idea if you desire to make considerable changes, but the most important thing is to bit by bit switch to making healthier eating selections. Soon enough, you will find that you actually prefer to ingest healthy foods after you have eaten that way for some time. As with many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.
Therefore, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to pineapple coconut chicken recipe. You can have pineapple coconut chicken using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Pineapple Coconut Chicken:
- Prepare 1/2 can pineapple
- You need 1 packages chicken breast
- Prepare 1 cup of coconut
- Provide 1 cup flour
- Take 1 cup breadcrumb
- Prepare 1 dash salt
- Provide 1 dash pepper
- Get 1 one egg
- Provide 1 pinolli nuts if desired
Instructions to make Pineapple Coconut Chicken:
- preheat oven to 350
- mix half a cup of coconut with the flour and bread crumb
- clean chicken and dip into beaten egg, then bread it with the mixture of bread crumb and flour
- fry the chicken in a pan with a little of oil so it gets cripsy, the rest of the cooking will be done in the oven
- add chicken to a pan, top with some crushed pineapple, as well as pinolli nuts if desired. make sure to put some of the pineapple juice at the bottom of the pan. put in the oven for 30 minutes
- toast the rest of the coconut in a frying pan, no oil needed
- when chicken is done put some toasted coconut on top and enjoy!
- serves well with some fried rice
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